1. Food

Calling all beer pros

From Bryce Eddings, About.com GuideJune 5, 2012

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I'm looking to expand my coverage of the beer world to professions involved with beer in any way, be it brewing, distribution, advertising, writing, selling or anything else. I'm looking for folks interested in anything from a long interview to a few thoughts about specific beer questions.

So, if you making a living from beer and are interested in sharing a few thoughts with my readers please contact me. Let me know how you're involved in the beer industry and how long you've been at it. You can contact me by leaving a comment on this blog post or send me an email at beer.guide@about.com.

Comments

June 8, 2012 at 2:54 pm
(1) jacob geller says:

I have been drinking beer for over 70 uyears. thee is s very small brewery in Salida, CO , that makes the best IPA that I have eer tasted or smelled. it is wonderful and I would like to give Mik and Steve credit forit in a nation or a state whide comment. thank you for listening.

June 8, 2012 at 6:55 pm
(2) beer says:

Hi Jacob. I think you’re referring to Amicas Pizza & Microbrewery, yes?

June 9, 2012 at 12:39 pm
(3) Pradeep says:

Where are the best institutes that teach commercial brewing situated?
We need guidance on where to source the best recipes as we intend making and marketing a branded Stout in India.

June 17, 2012 at 4:42 pm
(4) Brian Yaeger says:

Theres always lil ole me in case I can be of assistance. Of course we wouldn’t be here if not for the brewers!

June 22, 2012 at 1:30 pm
(5) Precious says:

Hey.

Read your article. Im producing beer as a passion (job). Ive beeen working in the beer production industry for over 2 years.

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